Our Kitchen at Bay Court: Sample Menu
Day fo the Week |
Lunch |
Supper |
Sunday |
Roast Lamb & Mint Sauce Parsnips and Broccoli Roast Potatoes Apricot Sponge |
Sandwiches Tea Cakes Crème Caramel |
Monday |
Pork & Apricot Casserole Potato Croquettes Swede & Sprouts Sultana Sponge & Cream |
Asparagus Soup Cauliflower Cheese Fruit Fool |
Tuesday |
Chicken in a White Wine Sauce Cauliflower Sauté Potatoes |
Spring Vegetable Soup Fish fingers Potato Waffles Arctic Roll |
Wednesday |
Roast Pork with Apple Sauce Roast Potatoes Carrots & Cabbage Pineapple Upside Down Cream |
Broccoli & Stilton Soup Sandwiches Jelly & Ice Cream |
Thursday |
Steak & Kidney Pie Creamed Potatoes Broccoli & Leeks Apple & Blackberry Crumble & Custard |
Tomato Soup Beans on Toast Raspberry Mousse |
Friday |
Beef Casserole Boiled Potatoes Swede & Peas Peach Melba |
Leek Soup Macaroni Cheese |
Saturday |
Fish in Parsley Sauce Creamed Potatoes Peas & Tomatoes Apricot Tart & Cream |
Carrot & Coriander Soup Pasty Spaghetti Lemon Mousse |